Mountain Water Decaf - Chiapas, Mexico
Origin: Mexico, Chiapas
Processing: Washed
Decaffeination process: Mountain water process
Aroma: Cereal, Sugar cane
Flavour: Citric, Milk chocolate, Cookies
This coffee from Chiapas has been treated without chemicals to extract caffeine from the beans in a more delicate and natural way with mountain water. The water solution is saturated with all coffee components except for caffeine, so caffeine is extracted by osmosis without affecting the flavours.
mountainwater-Decaf-80plus
Data sheet
- Country of Origin
- México
- Roasted for
- Espresso
- Tasting notes
- Citric acidity
Cookies
Milk chocolate - Decaf
- Yes
- Processing
- Mountain water
New